Thinking of going to no-cooking for July. I'm tired of doing so many dishes every day and spending time over my stove! What are your favorite healthy, no-cooking (or little-cooking) recipes?I then remembered that I have a cookbook called No-Cook Pasta Sauces, and I went in search of a new recipe to try and to share with Rachel. I adapted their Shrimp Sauce with Basil, Mint, and Cilantro...taking out the sugar, adding some fresh garlic & red pepper flakes, and substituting some parsley for the cilantro.
As with any recipe, switch out or leave out whatever you (or your kids) don't like. Try this with chicken instead of shrimp, add Sambal for a spicier kick, or substitute sesame oil for the sweet chili sauce.
Thai Shrimp with Chili, Mint, Basil & Parsley