SOUNDING MY BARBARIC GULP!

"One cannot think well, love well, sleep well, if one has not dined well." ~ Virginia Woolf

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August 19, 2012

Sole MeuniƩre

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Famed chef and cookbook author Julia Child would have turned 100 on August 15. Child learned to cook at Le Cordon Bleu in Paris in her mid-t...
August 7, 2012

Pickled Watermelon Rind with Hibiscus

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This recipe comes from a new canning book by Laena McCarthy (owner of Anarchy in a Jar ) called Jam On: The Craft of Canning Fruit . The...
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August 2, 2012

Fall 2012 Cooking Classes

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Kitchen Conservatory's fall schedule is now posted online. To register, call Kitchen Conservatory at 314-862-2665 or register online....
July 31, 2012

Chocolate Bourbon Creme Brulee

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--> A month or so ago, I got an email from Dianna, a former colleague, asking if I'd consider a personal chef gig...she wan...
July 21, 2012

Buttermilk Panna Cotta with Red Berries in Hibiscus Syrup

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This afternoon, I met pastry chef Gale Gand at a cooking demonstration & book signing. She is shorter than I imagined. She talks a lot a...
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